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Soho

  1. who ate where
    Could 2025 Really Be Lure’s Last Year?The lease is almost up at John McDonald’s teak-lined Soho clubhouse.
    By Joshua David Stein
  2. restaurant review
    Manuela Is a Farm-to-Table Gallery For Hungry CollectorsHauser & Wirth’s hospitality offshoot lands in Soho, with a Philip Guston on the wall and cream biscuits on the menu.
    By Matthew Schneier
  3. restaurant review
    The Corner Store Is Like an Upscale Chain for Downtown Scene-ChasersTaylor Swift has been twice, but does the potential for a celebrity sighting offset the mediocre food?
    By Matthew Schneier
  4. openings
    At the Otter, Alex Stupak Does SeafoodHe’s topping crab agnolotti with Ritz crackers and turning swordfish into steak au poivre.
    By Ella Quittner
  5. coming soon
    Soho Is Getting a New Artists’ RestaurantHauser & Wirth’s Manuela is equal parts showroom and restaurant.
    By Ella Quittner
  6. who ate where
    Where Soho Artists Cooked for Each Other Back in the ’70sGumbo, bone necklaces, and public infidelity that turned into a movie at Food.
    By Carl Swanson
  7. openings
    Lucia of Avenue X Expands With a Soho AlimentariSalvatore Carlino’s Sheepshead Bay slice joint was a fluke, and a hit. Now he’s opening a new spot in Soho.
    By Chris Crowley
  8. restaurant review
    Roscioli Is a Roman HolidayFor better or worse.
    By Matthew Schneier
  9. restaurant review
    Sartiano’s Is a Members-Mostly ClubOur restaurant critic finds caviar, calamari and a Kardashian at Scott Sartiano’s Soho Italian joint.
    By Matthew Schneier
  10. the underground gourmet
    This Is the Most Complicated Dessert in New YorkIt’s got 18 individual components and takes ten minutes to assemble.
    By Tammie Teclemariam
  11. openings
    A Ukrainian Bar Arrives in SohoSlava opens in the former Pegu Club space.
    By Robert Simonson
  12. openings
    A Soho Dive Reopens As a Tribute to Its Former SelfMilady’s — or some version of Milady’s — returns this week.
    By Jason Diamond
  13. reopening
    Outdoor Dining Saved My Business. Now We Must Save Open Restaurants.The program has proven itself to be a transformative power for good.
    By Annie Shi
  14. odes
    Good-bye to Pegu Club, a Bar That Felt Like It’d Always Be ThereNew York has lost an institution.
    By Robert Simonson
  15. closings
    How Many More Great Restaurants Will New York Lose?Lucky Strike is gone. Its closing feels like the start of something more ominous.
    By Alan Sytsma
  16. coronavirus
    The Union Square Trader Joe’s Has ReopenedStores in Chelsea, the Upper West Side, and Soho remain closed.
    By Nikita Richardson
  17. sweet tooth
    The Beautiful Disappointment of Flipper’s Soufflé PancakesThey’re Instagram gold, but the appeal ends at their good looks.
    By Nikita Richardson
  18. closings
    Chef Floyd Cardoz Will Close the Bombay Bread BarThe restaurant was celebrated as the chef’s return to Indian cuisine in New York.
    By Chris Crowley
  19. obituaries
    RIP to Brian Bui, ‘the King of King Street’“A genuine happiness radiated from him.”
    By Steve Garbarino
  20. closings
    A Soho Health-Food Destination Is Set to Close, and the Internet Is Melting DownThough there’s a petition to prevent it from happening.
    By Nikita Richardson
  21. DOH Shuttered New Tropical Hot Spot Near the Holland TunnelGitano received citations for an unmaintained bathroom and insufficient refrigeration, among other things.
    By Nikita Richardson
  22. openings
    Pino Luongo Conjures Up His ’90s-Era Megahit Coco Pazzo in SohoStill pazzo after all these years.
    By Rob Patronite and Robin Raisfeld
  23. anniversaries
    How a Tiny Soho Brasserie Became the Ultimate Late-night Chef Hangout“It was: Stop listening to everyone else’s rules. It was not having our parents say it’s time to go to bed. It was a jump off the deep end.”
    By Megan Giller
  24. restaurant review
    Ato in Soho Is a Delicious SurpriseIn this era of “peak ­omakase,” the cooking here feels like something you’d encounter down one of the more stylish culinary backstreets of Tokyo.
    By Adam Platt
  25. openings
    Breakfast-Sandwich Royalty Arrives in New York This WeekThe founder of L.A.’s Eggslut has two new creations available at Soho’s Chefs Club Counter.
    By Hugh Merwin
  26. closings
    Neighborhood Favorite Cómodo Will Close Next MonthAfter a 36 percent rent increase, the owners won’t renew their lease.
    By Sierra Tishgart
  27. A 3rd Location of Jack’s Wife Freda Will Open Next YearThis one’s also located in Soho.
    By Sierra Tishgart
  28. openings
    Meet the Talented Team Behind a Stylish, Unassuming New Soho BistroThe partners have worked at the Clove Club and River Café in London.
    By Sierra Tishgart
  29. openings
    First Look at Floyd Cardoz’s New Restaurant, PaowallaThe Tabla chef is cooking Indian again.
    By Robin Raisfeld and Rob Patronite
  30. bummers
    Influential Chef Peter Hoffman Will Leave the Restaurant BusinessHe will close his last restaurant, Back Forty West, after July 16.
    By Chris Crowley
  31. lunch
    Estela Team’s Café Altro Paradiso (Finally) Begins Weekday LunchThomas Carter and Ignacio Mattos will expand their daytime hours.
    By Alan Sytsma
  32. Openings
    Le Coucou Opens With Lobster, Caviar, and Veal TongueFancy cooking from Daniel Rose, who made a name for himself in Paris.
    By Sierra Tishgart
  33. Interviews
    Meet the 25-Year-Old Chef Whose Fearless French Cooking Is Winning Raves“I’ve been fortunate enough to pretty much know that I wanted to be a chef for my entire life. I just kind of went for it.”
    By Sierra Tishgart
  34. Closings
    Pravda, Another Formerly Trendy Soho Relic, Will Close Next MonthThe Soviet-themed bar closes at the end of June.
    By Chris Crowley
  35. Closings
    The End of Mekong, a Final Relic of Soho’s Glory Days“You’d start the night as a four-top outside, and within an hour your table would be spilling over into eight or ten.”
    By Steve Garbarino
  36. Changes
    Cómodo’s New Menu Includes This Awesome Poblano-Pepper CarbonaraAs well as pork-belly arepas and salmon ceviche.
    By Sierra Tishgart
  37. Institutions
    How One Tiny Sandwich Shop Continues to Weather the Gentrification of Soho“If there’s even ten of Olive’s, it’s not the same experience. You’re not going to get to know us, or see my daughter in the store.”
    By Sierra Tishgart
  38. Closings
    Michael White’s Italian Steakhouse Costata Will Close This MonthThe Soho spot’s final service will be December 31.
    By Alan Sytsma
  39. Expansions
    By Chloe Announces Third Location, Opening in Soho This SummerThe vegan fast-casual concept is expanding fast.
    By Sierra Tishgart
  40. Openings
    What to Eat at CombinaSalt-cod doughnuts, eggplant escabeche, and persimmon carpaccio.
    By Robin Raisfeld and Rob Patronite
  41. Coming Soon
    Taïm’s Einat Admony to Open Spanish-Israeli Combina in SohoIf you’ve never had a salt-cod doughnut before, now’s your chance.
    By Rob Patronite and Robin Raisfeld
  42. What to Eat
    Sadelle’s Is Now Serving LunchGet ready to try an inverted-bagel tuna melt.
    By Rob Patronite and Robin Raisfeld
  43. What to Eat
    Here Are (Almost) All of Sadelle’s PastriesThe babka is pretty amazing, but the chocolate-chip loaf may turn out to be the sleeper hit.
    By Rob Patronite and Robin Raisfeld
  44. Openings
    Tiny Empire’s New Downtown Outpost Will Fill the Raw Void Left by OneThe popular juice bar is now open on Lafayette Street.
    By Sierra Tishgart
  45. Menu Changes
    The Famed, Very Scarce Raoul’s Burger Will Soon Be Available ‘inWhen the Soho restaurant launches brunch next month, the burger will officially be on the menu.
    By Alan Sytsma
  46. Openings
    The New J.G. Melon Stays True to the Iconic OriginalThe pub is serving its iconic burgers downtown starting today.
    By Chris Crowley
  47. Closings
    Milk Bar Soho Closed Over the WeekendIt became a casualty of the closing of Band of Outsiders.
    By Sierra Tishgart
  48. We All Scream
    Maman’s Using Its Superb Cookies for Ice-Cream SandwichesBrilliant idea.
    By Sierra Tishgart
  49. Openings
    Sessanta, Inside the SIXTY Soho Hotel, Looks Like a Great Go-To Italian SpotJohn McDonald’s newest restaurant opens on Monday.
    By Sierra Tishgart
  50. News You Can Booze
    Brinkley’s Might Move Into the Beloved Milady’s SpaceThe Prince Street dive bar has remained vacant for over a year.
    By Sierra Tishgart
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