The Chef
Dushan Zaric of Schiller’s Liquor Bar

Servings
1 drink

Ingredients
3 small chunks ( 1/2 inch cubes) pineapple
1/4 ounce maraschino liquor
1 and 1/2 ounces Beefeater gin
1 ounce pineapple juice

Instructions
Using a wooden spoon, muddle the pineapple chunks with the maraschino liquor in a mixing glas