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World’s Most Dapper Starbucks Robber Is Still at LargeDallas police are on the lookout for a guy “wearing a navy sweater over a white Oxford shirt, slacks, a trilby and dress shoes.”
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Did This Food Truck’s Anti-Trump Party Go Too Far?“… A few months ago, another business had three Trump piñatas, and they massacred those things and nobody said anything.”
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Mario Batali Brewed a Beer Inspired by Dan Barber’s Food-Waste InitiativeMade by Dogfish Head’s Sam Calagione, WasteNot beer includes citrus peels, tomato pulp, and a nod to the moonshine that’s made in prison.
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Stephen Colbert Takes on Cancer-Causing Meat and Anthony Bourdain“How can cured meat be bad for you? It’s got cured right in the name.”
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Watch South Park’s Horrible, Perfect Song About YelpersThe characters discovered the power of mentioning to restaurants that they’re Yelp critics.
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Watch This Pastor Awkwardly Tip a Domino’s Driver $1,000 During His Sermon“I hope that this can help you. I don’t know what’s going on in your life.”
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Watch Stephen Colbert Tackle Whole Foods’ Many Recent Scandals“It is our solemn pledge that our cashiers will now add up the cost of your products instead of just typing in the highest number they can think of.”
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René Redzepi Lays Out His Vision for Noma 2.0“A true reflection of the landscape at that moment, the unique flavor of that point in time.”
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This Video Will Make You Appreciate Just How Complex Sandwiches Really AreIt apparently only takes six months and $1,500 to make one entirely from scratch.
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The Odd, Everlasting Appeal of Watching People Fold Pizza Boxes Really QuicklyThere’s something mesmerizing about seeing boxes assembled in two seconds flat.
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Watch Stephen Colbert Tackle Trump’s Anti-Oreo Stance“He’s the only candidate brave enough to deport the Keebler elves.”
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This Chef’s Table Parody Video Is Spot-On“I’m like, What are these flies doing in my soup? And then I got it. I was in the presence of genius.”
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Competition Is Stiff for the Beer-Mile World RecordFour beers, four laps, four minutes and 55 seconds.
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Watch Jonathon Sawyer Discuss the Appeal of Crowd-Funding a RestaurantGrub’s Sierra Tishgart interviewed the Cleveland chef for CBS This Morning.
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Hero Kid Rescues Dropped Hot Dog Like a BossThis is how the pros do ballpark concessions.
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Check Out Nick Offerman’s Pizza Farm“We are hard at work growing the ripe, juicy pizzas your children love.”
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This Guy Turned a Tortilla Into a Record That Actually Plays MusicJust in case you thought you had too much free time on your hands.
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Watch the Cecil’s JJ Johnson Discuss Harlem’s Food Scene and HisGrub Street’s Sierra Tishgart interviewed him for ‘CBS This Morning.’
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This Animated Short Explains Why It’s So Hard to Be a Street Vendor in NYCThere’s a new campaign calling for the city to raise the number of permits.
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Watch a Short, Bittersweet Documentary About the Final Days of wd~50The 15-minute retrospective honors chef Wylie Dufresne’s now-closed restaurant.
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James Corden and Anna Faris Eating Fried Tarantula Really Raises the Bar for“Here’s a question I never thought I’d say: ‘How long do we fry a tarantula for?’”
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