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New York City

  1. Best of New York
    The Absolute Best Pizza on Staten IslandThe borough is both underappreciated as a slice destination and home to a vodka-sauce style all its own.
    By Chris Crowley
  2. honors
    How Eleven Madison Park Became the World’s Best RestaurantAnd what the honor actually means.
    By Alan Sytsma
  3. Best of New York
    The Absolute Best Daiquiris in New YorkThe seemingly simple rum drink is, perhaps, the best litmus test for a bartender’s skill. These are the bars where it’s best.
    By Robert Simonson
  4. sugar water
    One of New York’s Favorite Sandwich Shops Now Has Its Own Line of Classic SodasThe Brooklyn shop will debut its own cola, ginger ale, and even a celery soda.
    By Chris Crowley
  5. New York City Has Been Free of Donald Trump for More Than 70 DaysHis son Eric says that the president’s relationship with the city has changed.
    By Chas Danner
  6. food agenda
    16 Excellent Things to Eat, Drink, and Do in New York City This AprilYour food agenda for the month.
    By Chris Crowley
  7. viral foods
    Someone Has Made Spaghetti Doughnuts, and the Internet Has Taken the BaitFirst it was ramen burgers, but this seems like it just goes too far.
    By Chris Crowley
  8. the underground gourmet quick bite
    Does Eating Standing Up Make the Steak Taste Better at Ikinari?Stunt or no, the experience is surprisingly fun (and tasty).
    By Robin Raisfeld and Rob Patronite
  9. immigration
    Feds Threaten 31 Undocumented Workers at One of NYC’s Largest BakeriesIn an unusual move, Tom Cat Bakery employees have taken the fight public.
    By Clint Rainey
  10. openings
    Enrique Olvera’s Atla Is New York’s Latest Breakfast DestinationThe all-day restaurant opens tomorrow with flaxseed chilaquiles in the morning and pambazos for lunch.
    By Chris Crowley
  11. openings
    Breakfast-Sandwich Royalty Arrives in New York This WeekThe founder of L.A.’s Eggslut has two new creations available at Soho’s Chefs Club Counter.
    By Hugh Merwin
  12. crime scenes
    Former Da Silvano Owner Recovering After Late-Night AttackThey fractured his trachea and made off with $1,800 in cash and foreign currency.
    By Chris Crowley
  13. openings
    This Brand-New Restaurant Specializes in Modern Yunnanese NoodlesLittle Tong chef Simone Tong has worked at wd~50 and 15 East.
    By Chris Crowley
  14. what to eat
    Eataly’s Meat Restaurant Manzo Reopens With a New Look and Lots of SteakAfter a monthlong renovation, the meat-centric restaurant inside NYC’s first Eataly is open again.
    By Chris Crowley
  15. shaken or stirred
    Pre-Batched Martinis Are Surprisingly Controversial — and Vastly Superior“There’s something really intense about it.”
    By Alan Sytsma
  16. closings
    How Nobu Conquered the ’90s and Became an Unstoppable Global EmpireAs the iconic Tribeca restaurant closes its doors, co-owner Drew Nieporent looks back on 23 years in business.
    By Gabe Ulla
  17. opening
    What to Eat at the Spaniard, Opening April 3 in the West Village“It’s an old Irish pub meets a New York tavern,” inspired by classic New York watering holes like Old Town and P. J. Clarke’s.
    By Robin Raisfeld and Rob Patronite
  18. bad ideas
    New York’s First BrunchCon Was a Drunken HellscapeTrash everywhere, pregnant women pushed, and others left asking where to actually find brunch.
    By Clint Rainey
  19. openings
    One of New York’s Original Sushi Masters Is Back in ActionToshio Suzuki helped introduce nigiri to New Yorkers at Sushi Zen, and he’s returned with a multi-concept restaurant.
    By Chris Crowley
  20. first bite
    Is Manhattan’s Newest Dim-Sum Hot Spot Really Worth a 3-Hour Wait?Tim Ho Wan has been packed since opening in the East Village. Our critic braves the wait to see if it’s really worth the hype.
    By Adam Platt
  21. Why Manic Panic Is Still CoolThe story behind a punk-scene fixture that never died.
    By Zoe Fraade-Blanar
  22. homelessness
    Why It’s So Hard to Stop Being Homeless in New YorkThe city spends $1.2 billion a year on homelessness. Yet the crisis only gets worse. Eight homeless New Yorkers explain why.
    By DW Gibson
  23. lawsuits
    NYC Bar Sued for Allegedly Booting a Man Wearing ‘Make America Great Again’ HatA manager allegedly said, anyone “who believes what you believe is not welcome here.”
    By Clint Rainey
  24. cookbooks
    How This Cookbook of Refugee Recipes, a Hit on Kickstarter, Came Together“Part of our mission has been to change the narrative around refugees. What better way to change the narrative than to write a new one?”
    By Chris Crowley
  25. openings
    Two Contra Alums Will Open an Exciting Seafood Restaurant in Hell’s KitchenThey’re all about fish at Gloria, which opens Saturday night.
    By Chris Crowley
  26. food waste
    Is a ‘Craigslist for Leftovers’ the Solution to the City’s Food-Waste Problem?A classifieds site has been proposed where businesses can list unused food.
    By Clint Rainey
  27. openings
    This ‘Avocado’ Is Actually an Ambitious New DessertAlex Stupak has some surprises in store at his new midtown restaurant, Empellón .
    By Chris Crowley
  28. celebrations
    At This Authentic Irish Pub, It’s Been St. Patrick’s Day for 50 Years StraightNeary’s, in Manhattan, has been a neighborhood staple since it opened on St. Patrick’s Day, 1967.
    By Madeleine Buckley
  29. anniversaries
    A World-class Chef Celebrates His Flagship Restaurant’s 20th Anniversary“The key to our survival is knowing we can get knocked off at any moment.”
    By Joshua David Stein
  30. grub guides
    These Are the Restaurants and Bars That Deserve Your Blizzard Business TodayWhere it’s worth braving the storm for a meal.
    By Chris Crowley
  31. temporary closings
    5-Alarm Fire Forces Acclaimed Queens Restaurant to Temporarily ShutterLake Pavilion, one of New York’s best Chinese restaurants, will undergo “major renovations.”
    By Chris Crowley
  32. grub guides
    Breakfast Is Suddenly New York’s Most Exciting Meal of the DayDosas with fried eggs, next-level muffins, and biscuit burritos.
    By Chris Crowley
  33. extreme weather
    Winter Is Still Coming: New York Faces Possible Blizzard Starting Monday NightWe may get as much as 18 inches of snow through Wednesday.
    By Chas Danner
  34. lawsuits
    A New Lawsuit Has Been Filed Over the Name of the Four Seasons RevampThe allegation is that “the Landmark” is too similar to “Landmarc.”
    By Chris Crowley
  35. openings
    Sugarfish Team Opens KazuNori in NYC With a Focus on Affordable Hand RollsWhere to find a very quick sushi meal for just under $30.
    By Chris Crowley
  36. inspiring
    Pregnant Woman Gives Man ‘#1 Decent Dude’ Award for Offering Up His Subway SeatWow, inspiring.
    By Lisa Ryan
  37. openings
    This Is What Happens When a Famous Ramen Chef Opens a Pizza JointIvan Orkin and chef Michael Bergemann are behind an ambitious spot featuring tomato pies, porchetta sandwiches, and olive-oil-pistachio muffins.
    By Chris Crowley
  38. the chain gang
    Arby’s Will Bring Its Deer-Meat Sandwiches to New York on SaturdayAt its new location near Madison Square Park, the closest you will get to real wilderness for months.
    By Chris Crowley
  39. NYC Hot Spot Babu Ji Closing Indefinitely Following Second Wage-Theft LawsuitEmployees have alleged threats by an owner.
    By Chris Crowley
  40. veggie burgers
    The Vegan Burger That ‘Bleeds’ Goes Mainstream at BareburgerIt marks Impossible Burger’s debut at a restaurant chain.
    By Clint Rainey
  41. bicentennials
    There Are 200 Years of New York History in This Beloved Manhattan Bar“It’s tiny, but there’s room for everyone — it’s also just plain perfect.”
    By Bill Schulz
  42. NYC Crime Stats Drop Again, But Hate Crimes Are UpAnti-Semitic attacks have driven up the number of hate crimes.
    By Adam K. Raymond
  43. food agenda
    13 Excellent Things to Eat, Drink, and Do in New York City This MarchYour food agenda for the month.
    By Chris Crowley
  44. openings
    This New Brooklyn Taqueria Serves Fried Shrimp and Salsa-Negra TacosThere’s also pumpkin-blossom quesadillas and a whole bass with guajillo salsa on the menu at Alta Calidad.
    By Chris Crowley
  45. openings
    Jean-Georges Vongerichten’s Vegetable Restaurant, abcV, Is Now OpenThe acclaimed chef serves dosas with fried eggs, morning shakes, and tofu with yuba and ponzu for breakfast and lunch.
    By Chris Crowley
  46. lawsuits
    New York City Sues to Stop Company from Franchising Tavern on the GreenIt technically owns the brand.
    By Clint Rainey
  47. New York City Recorded Its Lowest Number of Traffic Fatalities in 2016A small dip from 2015, but the third-straight yearly decline under Vision Zero.
    By Jen Kirby
  48. first bite
    New York’s Latest Must-Have Burger May Actually Be Worthy of the HypeThe no-nonsense, double-patty model at 4 Charles Prime Rib is a welcome addition to the city’s roster of excellent burgers.
    By Adam Platt
  49. openings
    Roman Street-Food Sensation Trapizzino Arrives in New YorkIt’s time for pizza bianca stuffed with braised oxtail and meatballs with tomato sauce.
    By Chris Crowley
  50. real estate
    What It’s Like to Live in a Trump BuildingThe protesters, the new frisson, and the extremely clean floors.
    By Nick Tabor
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