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A healthy spin on a delightfully sloppy dinner recipe
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Stacie Billis, mother of two boys, cookbook author and managing editor of Cool Mom Eats, is proud to say that she cooks dinner for her family at least five nights a week. In order to do this, alongside preparing breakfasts, lunches and snacks to keep her family going, Billis focuses on simple crowd-pleasing dishes for her crew.Dec. 21, 2017
