Photographs by John Ciombor.
Simply Natural
$10 per serving, by the Cake Studio.
Photographs by John Ciombor
Sugar Pop
Price upon request, by Cake Alchemy.
Hydrangea Blossoms
$13 per serving, by Ruth Drennan Cakes.
Pink Petal Filigree Cake
$15 per serving, by Elizabeth Hodes Custom Cakes.
Butterflies in Winter
$8.50 per serving, by Soutine Bakery.
Donovan
$15 per serving, by Alice’s Tea Cup.
Silver Burst
$10 per serving, by Sugar Couture.
Blue Velvet
$11 per serving, by Sugar Couture.
Calla Lily Banded Cake
$13 per serving, by Gail Watson Custom Cakes.
A Gay Wedding in Connecticut
$15 per serving, by Ron Ben-Israel Cakes.
Art Deco Cake
$15 per serving, by Sweet Element.
Black-and-White Flowers
$12 per serving, by Love Street Cakes.
Lemon-Drop Cake
$6 per serving (plus flowers), by Baked.
Wintry Birch
$14 per serving, by Lulu Cake Boutique.
Sugar Jungle
Price upon request, by Cake Alchemy.
Bold Rose
$10 per serving, by Mark Joseph Cakes.
Vintage Magnolia
$14 per serving, by Lulu Cake Boutique.
Kaleidoscope Chic
$12 per serving, by Lulu Cake Boutique.
Winter in Sag Harbor
$11.50 per serving, by Michelle Doll Cakes.
Four-Tiered Multiflavor Cake
$500”$550 for four tiers, by Momofuku.
Diamonds and Pearls
Price upon request, by Sylvia Weinstock Cakes.
