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Jenny Miller

  1. Non Grata
    Amy Sacco, Bungalow Name Eighty-Sixed From LDV Hospitality’s Plans for theCB4 put its foot down.
  2. Lawsuits
    Now Lidia Bastianich Is Being Sued by Felidia Servers“Scourge of restaurateurs” Maimon Kirschenbaum strikes again.
  3. Crises
    Vegemite’s Sales StinkThe notorious Aussie spread is not as popular with new generations.
  4. Neighboorhod Watch
    Crown Heights: The Hasidic Soho?It has flower shops, artisanal truffle oil, and a kosher pizzeria that’s a mommy magnet.
  5. Bringing Up Baby
    Donatella, Mommy BloggerOn motherhood at last, after years of nurturing a career and a Prada habit.
  6. Coffee Buzz
    Designer Coffee, Made by RobotsThe future is here.
  7. Booze News
    M.I.A. Takes On the Beck’s Beer LabelPeace, love, harmony, … beer.
  8. Openings
    Bar Henry Becomes Austin-Themed ZirZaminA “subterranean music parlour” with a menu of Lone Star eats and drinks.
  9. Legends
    It’s Pete Wells’s Turn to Pay Tribute to Craig ClaiborneThe original restaurant critic.
  10. Location Location
    Better Hurry If You Want to Live Above the New Brooklyn FareThe Hell’s Kitchen building that will house the restaurant/grocer is leasing fast.
  11. Dystopian Futures
    There Does Seem to Be Such a Thing As Too Much KaleAt a certain point, it’s probably time to join kale-aholics anonymous.
  12. Giveaways
    Free Häagen-Dazs Cones TodayFrom 4 to 8 p.m. That is all.
  13. Oui Chef
    What It’s Like to Date a Chef (Because You Know You Want To)Actually, it doesn’t sound that great!
  14. Beef
    Smoked Out by a Hot-Dog CartBillowing clouds of smoke from a sidewalk cart are hurting Beer Authority’s business, owners claim.
  15. Quote of the Day
    Modern Family Might Have a Drinking ProblemBut don’t worry, there are “only two true hardcore alcoholics.”
  16. Openings
    First Look at Yunnan Kitchen, Opening Tonight on the LESSee the space and scope dishes, including fried potato balls and pork belly with mint.
  17. Foodievents
    Whip That Green Thumb Into ShapeWith BK Farmyards’ urban-farming boot camp.
  18. Workouts
    How LaFrieda’s Mark Pastore Trimmed His Meaty PhysiqueSoulCycle saved the day.
  19. In the Magazine
    The Underground Gourmet on San Matteo Panuozzo and Taboonette; Will 7-ElevenPlus: salty chocolate-chip cookies, and more from this week’s ‘New York.’
  20. Openings
    What to Eat at Harry’s Italian Pizza Bar, Opening Monday in BPCSquare pies and Italian classics for lunch, dinner, and late-night.
  21. What to Eat
    What to Eat at Reynards, Now Serving Locavore Grub in Williamsburg’s WytheSee the menu for the Marlow & Sons team’s most impressive joint yet.
  22. Neighborhood Watch
    Red Hook RisingFood and drink news from Brooklyn’s seafaring village of a hood.
  23. Graceful Losers
    Wylie Dufresne Doesn’t Really Mind Never Winning a Beard Award“In a way, I think it would be a far greater accomplishment to go an entire decade of being nominated without winning.”
  24. Openings
    Fratelli la Bufala Brings Neapolitan Pies to the Upper West
  25. Nightlife
    First Look at Bishops & Barons, Bringing Dushan Zaric’s Cocktails to theHere’s another low-lit cocktail lounge designed to resemble an old-school liquor den.
  26. Openings
    Democracy and Transparency at Graydon Carter’s Beatrice InnWe’ll believe it when we see it.
  27. Pop-ups
    Tchoup Shop Fires Up for the SeasonOur favorite NOLA pop-up returns to d.b.a. Brooklyn’s back deck.
  28. Bars
    First Look at Proletariat, Where the Speakeasy Trend and the Beer Trend CollideRavi DeRossi’s new bar is hidden behind East Village pastry shop Jane’s Sweet Buns.
  29. Money Troubles
    Cake Shop Is Still Open But Needs to Raise $50K by Mid-JuneThey’re looking for investors.
  30. Stoner Food
    Angelo Sosa’s Next Move: Juxtapose“Think about colliding scopes, hot and cold, feminine and masculine. Yin and yang. All these things.”
  31. Closings
    Mary Queen of Scots SuccumbsSome spaces are simply cursed.
  32. Openings
    First Look at Mile End Sandwich, Now Slinging Poutine and More on Bond StreetSorry, I.T. department, but we’re going to need a new keyboard on account of the drool.
  33. As Seen on TV
    Meet the ‘Drag Queen of Healthy Cooking’This mild-mannered Time Warner employee is a leg-flashing Latin mama behind the stove.
  34. Grub Guide
    50 State Dinners, 2012: Food Pilgrimages You Must Make This SummerGrub Street has once again covered the entire country to come up with amazing food picks in every state.
  35. Carnivore Carnival
    Meat Club Brisketlab Is No Sausage PartyIt’s brisket only, people, along with live music and booze. Sign us up!
  36. In the Magazine
    Adam Platt on Atera; Eric Ripert, Maria Loi, and Orhan Yegen Rate Greek YogurtsPlus: a sustainable street-meat festival, and more, in this week’s ‘New York.’
  37. To Market
    Market Watch: Mad Sq Eats Returns, Dekalb Launches Twilight MarketAnd Robicelli’s rolls out brownie gelato sandwiches.
  38. Nightlife
    Experimental Cocktail Club Opens This WeekendThe Paris import bows on Chrystie Street.
  39. Reopenings
    Take a Look at the New Algonquin Blue Bar, Reopening in Early JuneNeo Round Tables will want to add this to their listing of meeting spots.
  40. Openings
    Summer on a Stick and in a StrawAstoria Mex spot Pachanga Patterson is adding a frozen-treat and frozen-drink bar, the Icebox.
  41. Foodievents
    Five Fun FoodieventsThe season is ramping up!
  42. House Style
    House Style: PulqueriaCheck out the staff that makes this subterranean hot spot glow.
  43. Cheap Eats
    Real Cheap ChinatownReal Cheap Eats’ handy guide to under-ten-bucks grub.
  44. Kids Today
    Annnd the Latest Teen-Drinking Trend Is … Hand SanitizerMove over, Four Loko.
  45. The Other Critics
    Tejal Rao In As the Village Voice’s New Food CriticCongrats.
  46. Burger Porn
    Shake Shack Rolls Out a New Burger, the SmokeShackWith bacon, cherry-pepper relish, and ShackSauce. We’re drooling.
  47. Openings
    Details on the Wick & the Well, Bushwick’s Upcoming Giant Beer Garden and“Public house” the Well should open this summer, while music venue the Wick is slated for fall.
  48. Exciting
    Andy Ricker Planning Outdoor Lunch Service for Pok Pok NySimple stuff like rotisserie game hen, khao soi, and papaya salad — dishes that won’t require disturbing the kitchen as it preps for dinner.
  49. Reopenings
    Chipotle Lets Gonzalez y Gonzalez Stay, Sin BurritosThough you might be able to get an off-menu “wrap.”
  50. Openings
    What to Eat at Pounds & Ounces, Bringing Upscale Bar Food to ChelseaThe restaurant opens Wednesday.
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