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ARCHIVES

Rob Patronite

November 22, 2004 | In Season
Broccoli From Another Planet

Funky looks aside, broccoli is striking when sautéed and tossed with pasta, as this satisfying dish from 50 Carmine’s Sara Jenkins demonstrates.

November 22, 2004 | Feature
Holiday Helpers

There’s no shame in going out for Thanksgiving dinner this year�even Martha Stewart is taking the day off, after all. All you need to do is decide how much you want to spend.

November 22, 2004 | Feature
Nouveau Niche

As every oenophile knows, Beaujolais Nouveau is less a serious wine than an excuse for a party. When the new shipment arrives, these places plan to whoop it up, French style, on November 18.

November 15, 2004 | Feature
Dinner and a Show

Cooking-themed theater productions are all the rage, but nothing compares to the drama of a bustling open kitchen at a real restaurant. Plus, you get to eat the props.

November 15, 2004 | Feature
Flu Fighters

Who needs a flu shot when you’ve got world-class chicken soup?

November 8, 2004 | Feature
Tupperware Turkey

This year’s Thanksgiving dinner at Craft is a good reason to TiVo the Lions and the Cowboys come November 25.

November 8, 2004 | Restaurant Openings
Restaurant Openings & Buzz

Week of Nov. 1, 2004: Jolie, Ora, Fluff, Chocolate Haven, Scharffen Berger, and Theeee Coffee Chamber. Plus, pink salt and Alice Waters at the Whitney.

November 8, 2004 | The Underground Gourmet
Pol Results

A tiny new West Chelsea spot does the tapas tradition proud.

November 8, 2004 | Feature
Starch Me Up

What’s the best thing about the New York City Marathon�whether or not you actually run? The traditional pre-race carbo-loading.

November 8, 2004 | Feature
Outside In

Glass walls, tents, heaters�these restaurants have figured out how to winterize their gardens and maximize their seating capacity.