1. Hearth403 E. 12th St., at First Ave.; 646-602-1300For one day only, chef Marco Canora goes all John Madden with tailgater favorites like meatballs, wild-boar chili, sausage and peppers, and lasagne. Place your order by February 2. 2. Blue Smoke 116 E. 27th St., nr. Park Ave. S.; 212-447-6058Let Mr. Hospitality, Danny Meyer, cater your bash. Choose from four styles of ribs, pulled pork, chipotle chicken wings, and the best mac ’n’ cheese in town (24 hours’ notice required).3. ’wichcraftVarious locations; 212-780-0577Steelers fans can provide the Iron City beer; Tom Colicchio & Co. will do the upscale sandwiches available by the mouthwatering customized platter (24 hours’ notice required).