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Rob Patronite

December 17, 2007 | Restaurant Openings
Restaurant Openings

Week of December 17, 2007: Dovetail, Urban Rustic, and Giano.

December 17, 2007 | In Season
Pomegranates

For many, there are few kitchen chores as dreaded as extracting the juicy, jewel-like seeds from a pomegranate.

December 17, 2007 | Short Lists
Think Chocolate

Brace yourself for winter with a warm, sweet shot.

December 10, 2007 | Restaurant Openings
Restaurant Openings

Week of December 10, 2007: Rheon Café, Philoxenia, and Bar Blanc.

December 10, 2007 | Feature
The Big Table

Never are group-friendly accommodations at more of a premium than during that fleeting stretch between Thanksgiving and the Caribbean getaway.

December 10, 2007 | In Season
Latkes

This week marks Hanukkah, the Jewish holiday that commemorates the miracle of a day’s worth of oil used to keep Temple lights burning for eight by feasting on a variety of fried foods, most notably potato latkes.

December 3, 2007 | In Season
Hakurei Turnip

The Hakurei, or Tokyo, turnip is a Japanese variety that’s crisp, juicy, and delicious raw, as anyone who’s recently cadged a sample at the Keith’s Farm stand can attest.

December 3, 2007 | Restaurant Openings
Restaurant Openings

Week of December 3, 2007: Viñas, Le Lupanar, and Gottino.

December 3, 2007 | The Underground Gourmet
Building a Better Coffee Bar

Eat, drink, and be merry�but leave the laptop at home.

December 3, 2007 | Short Lists
Pine and Dine

Shoving your way through Rockefeller Center for a glimpse of the tree sure works up an appetite.